Pre-orders highly recommended. Pre-order will be available online starting 2/1 through Wednesday, 2/14.
Yeah.
Oyster night.
Our very own Tamara P.
Right here.
Our flower farmer.
And now our oyster shucker.
All night long.
(Well, until we run out of oysters)
Here’s the scoop.
Order and pay for your oysters at the front register – you’ll receive a ticket – take that ticket to Tam & she’ll shuck you up.
Start a bar tab; order wines from our special oyster night wine menu.
Repeat.