CLOSED for Christmas Holiday
We will be closed for the Christmas holiday on Wednesday, December 25th and Thursday, December 26th.
We will be closed for the Christmas holiday on Wednesday, December 25th and Thursday, December 26th.
Please come and meet our newest featured artist, Lauren Ann Wagner! We're quite smitten with her work; 4 of the 5 images feature some gorgeous western horses and one features a lil Scottish Highland cow named Patsy. Lauren is a Dixon local who lives with her family out in the country. She is also one of the two photographers who volunteered her time and expertise to our Pets and Vets program. There will be hors d'oeuvres (free) and our regular menu will be available. Come out to meet our artist, learn the background stories of the photographs and enjoy some time at The Pip. [And yes, the photographs are available for purchase!]
Details coming but we wanted you to put the date in your calendar…
We will be closing early at 4pm on Thursday, December 19th for a private party. Apologies for any inconvenience.
OMG MEATBALLS! What a wonderful comfort food. We love food. We love wine. We love when The Pip is full of people having a great time.
Take a break from all of the holiday schtuff and join us for a good ole spaghetti dinner. Brought to you by our fav local chef, Chef Hank.
The format will be a bit like pizza night - simple menu, special wine list and good people.
We will be closed all day for a special, private event. Apologies for any inconvenience.
Pre-orders highly recommended. Pre-order HERE
Yeah.
Oyster night.
Our very own Tamara P.
Right here.
Our flower farmer.
And now our oyster shucker.
All night long.
(Well, until we run out of oysters)
Here’s the scoop.
Order and pay for your oysters at the front register – you’ll receive a ticket – take that ticket to Tam & she’ll shuck you up.
Start a bar tab; order wines from our special oyster night wine menu.
Repeat.
Welcome all beginners, dabblers, hard-core knitters crocheters.
The Knit and Sip isn’t a class per se but more of a gathering. The plan is to rendezvous the first Monday of each month at The Pip.
If you’re knit-curious or think you want to knit – heck, yes, join us! You can watch others knit and get some pointers from those who are more seasoned. If you’re a knitter who has a ½ finished project in a drawer somewhere (we know you do!) this is your sign to bring it in and work on it!
Join the community in the Downtown Dixon annual Christmas Tree Lighting!
We will be closed for the Thanksgiving holiday on Thursday, November 28th.
Pre-orders highly recommended.
Yeah.
Oyster night.
Our very own Tamara P.
Right here.
Our flower farmer.
And now our oyster shucker.
All night long.
(Well, until we run out of oysters)
Here’s the scoop.
Order and pay for your oysters at the front register – you’ll receive a ticket – take that ticket to Tam & she’ll shuck you up.
Start a bar tab; order wines from our special oyster night wine menu.
Repeat.
Conn Creek Winery has been long renowned for its AVA Series of Cabernet Sauvignon in Napa Valley. Join us as we taste through the Atlas Peak, Rutherford, Mt. Veeder, Diamond Mountain & Stag’s Leap District wines. To finish, we’ll taste the Anthology (Bordeaux Blend). To make this an extra-special tasting – ALL of the wines are from the 2019 vintage. What a treat.
The tasting is $65pp and includes tastes of the 6 wines and light snacks.
There are only 10 seats available for this tasting.
Chef Jodie slings the BEST pies! And of course, we serve some pretty awesome beer on draft and wine….
Pizza Night is a little different than our normal schtick. Chef Jodie sets up her pizza station outside, behind The Pip, we open up the curtains from front to back and become a pizza hall with seating inside and outside (weather permitting). We have our regular beer on tap and offer a simple & tasty wine menu made up of 5 wines (we do not serve our regular menu on Pizza Nights). Chef Jodie creates her pizza menu and takes payment for pizza; we manage all things beverage. Pizza Night has its own, groovy vibe.
YES! the Pizza is available for take-out. Come in, order your pizza with Jodie & have a drink while you wait!
No reservations necessary. We are happy to take reservations on groups of 8 people or more.
We’ll be opening late on Saturday, November 9th.
Our hours will be 3pm-9pm and Pizza Night is still on :)
To recognize our veterans and active military families, The Pip is offering a “Pets and Vets” Family portrait in honor of Veterans Day.
To quote Dr. Temple Grandin, “Animals Make Us Human.”
Pets provide so much joy, therapy, comfort, and grounding that we would like to celebrate them alongside their families.
Veteran and active military families are invited to sign up for a pet & family portrait session with a professional photographer. Appointments are available on two days in 30 minute blocks: Saturday, 11/9 from 9am to 12pm and Sunday, 11/10 from 9am to 12noon. 2-3 digital images will be emailed to the family within a week. There is no cost to our veteran and military families. Thank you for your service.
Please consider:
This event is for U.S. veterans and U.S. active military
The family portrait is for immediate family (same household), up to 6 people + pets (pets must be present)
Entrance for indoor portraits will be the front door; entrance for outdoor portraits will be through the alley behind The Pip
Leashes/harnesses are required for all pets
For best results and out of respect for the photographers
Please exercise your pet(s) before the photo session
Allow adequate potty time
Welcome all beginners, dabblers, hard-core knitters crocheters.
The Knit and Sip isn’t a class per se but more of a gathering. The plan is to rendezvous the first Monday of each month at The Pip.
If you’re knit-curious or think you want to knit – heck, yes, join us! You can watch others knit and get some pointers from those who are more seasoned. If you’re a knitter who has a ½ finished project in a drawer somewhere (we know you do!) this is your sign to bring it in and work on it!
We will have adjusted hours on Saturday, November 2nd. We will open at 2pm and then close at 4pm for a private event.
We will have adjusted hours on Friday, November 1st. We will open at 2pm and then close at 5pm for a private event.
Downtown Dixon Trick or Treat & Hunt
1pm-4pm Downtown Dixon along 1st St.
2-5pm Chamber of Commerce parking lot on N. Jefferson (walk through the railroad tunnel across the street from Nino’s Barber Shop, Rosemary’s Farm to Fork & ARCK Mortgage.
Ciao!
Please join us as we welcome Ca’ del Baio winery from Piedmont, Italy to The Pip! Ca’ del Baio is a family owned and operated winery from the Barbaresco region within Piedmont and many of the wine we will taste are based on the Nebbiolo grape. The Nebbiolo grape is considered one of the regal grapes of Italy – dare I say, a “benevolent king who rules with a soft voice.”
Stylistically, Ca’ del Baio wines are renowned for their balance, elegance and value. They effortlessly convey the unique details of each grape variety while maintaining each wine’s sense of place in clear focus.
For those of you who are fans of Lucidity Imports’ Giuseppe LoCascio – you must join us – this is one of his wineries.
$55pp for the tasting.
Guten Tag!
Ja, we are going to have a super evening of German wine tasting accompanied by nothing less than a lederhosen-clad wine expert und DJ. Herr Christian will be leading us in a wine tasting and also spinning some German tunes to create the “almost in Berlin” kinda feeling.
You don’t want to miss any part of this event. Prost!
$20pp for the tasting. No reservations necessary – purchase your ticket when you come in.
We will be closed all day on Sunday, October 20th for a private event. Apologies for any inconvenience.
Pre-orders highly recommended.
Yeah.
Oyster night.
Our very own Tamara P.
Right here.
Our flower farmer.
And now our oyster shucker.
All night long.
(Well, until we run out of oysters)
Here’s the scoop.
Order and pay for your oysters at the front register – you’ll receive a ticket – take that ticket to Tam & she’ll shuck you up.
Start a bar tab; order wines from our special oyster night wine menu.
Repeat.
In celebration of Oktoberfest AND the Downtown Dixon Brewski Fest Chef Hank will be serving up some brats! There'll be brats + traditional toppings and we'll have some German pretzels to soak up all that beer...
Special beer and wine menu for the evening. No reservations necessary.
Chef Jodie slings the BEST pies! And of course, we serve some pretty awesome beer on draft and wine….
Pizza Night is a little different than our normal schtick. Chef Jodie sets up her pizza station outside, behind The Pip, we open up the curtains from front to back and become a pizza hall with seating inside and outside (weather permitting). We have our regular beer on tap and offer a simple & tasty wine menu made up of 5 wines (we do not serve our regular menu on Pizza Nights). Chef Jodie creates her pizza menu and takes payment for pizza; we manage all things beverage. Pizza Night has its own, groovy vibe.
YES! the Pizza is available for take-out. Come in, order your pizza with Jodie & have a drink while you wait!
No reservations necessary. We are happy to take reservations on groups of 8 people or more.
Welcome all beginners, dabblers, hard-core knitters crocheters.
The Knit and Sip isn’t a class per se but more of a gathering. The plan is to rendezvous the first Monday of each month at The Pip.
If you’re knit-curious or think you want to knit – heck, yes, join us! You can watch others knit and get some pointers from those who are more seasoned. If you’re a knitter who has a ½ finished project in a drawer somewhere (we know you do!) this is your sign to bring it in and work on it!
Chef Jodie slings the BEST pies! And of course, we serve some pretty awesome beer on draft and wine….
Pizza Night is a little different than our normal schtick. Chef Jodie sets up her pizza station outside, behind The Pip, we open up the curtains from front to back and become a pizza hall with seating inside and outside (weather permitting). We have our regular beer on tap and offer a simple & tasty wine menu made up of 5 wines (we do not serve our regular menu on Pizza Nights). Chef Jodie creates her pizza menu and takes payment for pizza; we manage all things beverage. Pizza Night has its own, groovy vibe.
YES! the Pizza is available for take-out. Come in, order your pizza with Jodie & have a drink while you wait!
No reservations necessary. We are happy to take reservations on groups of 8 people or more.
Put it on your calendar! Grab some friends and come out all four of our women-owned businesses! All four of us - Bobtail, Sofia & Grace, Tres Bandidas & The Pip will be open special hours for you to shop.
Each store will have its own, 1-day only specials and we're encouraging everyone to stop by The Pip, grab a drink and visit each store (yes - you can walk through the hallways and not go outside!). There will be a raffle prize at the end of the day for our customers who visit all 4 shops.
Come out and support us!
BACK BY POPULAR DEMAND!
BURGER NIGHT “Smashburger Style” brought to you by Chef Hank.
Chef Hank will be serving up his infamous Smashburger style burgers out back. Please, let him build them for you, he’s fussy about the burger build... Add your fixins after. The Pip will serve up some “burgerlicious” wines.
No reservations: there will be seating available inside & outside on a first come basis.
Limited number of vegetarian burgers available.
Keep your eye on our events. We’re working on more pop-up dinner events with Chef Hank!
A Downtown Dixon event for families celebrating Dixon's railroad history.
Find out more information on https://downtowndixonca.com/events
Join us for a super fun Taco Night extravaganza! Chef Hank will be working the grill out back to plate up some tasty street tacos. We’ll have a toppings bar so you can jazz up your tacos as you like.
We’ve timed this so that you can get your taco on before, during or after you’ve indulged at the Wine & Art Stroll. Or just come by for tacos.
There will be a special wine menu, wine slushies and beer on draft.
Here’s the plan:
C’mon in, find a seat and we’ll take your order for beverages.
Head out back (through the kitchen) and order & pay for your tacos w/Chef Hank
He’ll give you a ticket for each taco plate. We’ll help deliver taco plates when we can but you can also head out back and check
Order your tacos w/Hank and he’ll plate them up for you
3 tacos are on a plate
Choose any of the 3 fillings: TBD
Mosey over to the topping bar and dress your tacos
Vamos a comer y beber! (let’s eat and drink!)
***You’re also welcome to come by & order tacos to go.
NO reservations and taco orders are IN PERSON ONLY.
Chef Jodie slings the BEST pies! And of course, we serve some pretty awesome beer on draft and wine….
Pizza Night is a little different than our normal schtick. Chef Jodie sets up her pizza station outside, behind The Pip, we open up the curtains from front to back and become a pizza hall with seating inside and outside (weather permitting). We have our regular beer on tap and offer a simple & tasty wine menu made up of 5 wines (we do not serve our regular menu on Pizza Nights). Chef Jodie creates her pizza menu and takes payment for pizza; we manage all things beverage. Pizza Night has its own, groovy vibe.
YES! the Pizza is available for take-out. Come in, order your pizza with Jodie & have a drink while you wait!
No reservations necessary. We are happy to take reservations on groups of 8 people or more.
The shop will be closed all day. We’ll be at an off-site event. Sorry for the inconvenience.