Hola!  In celebration of International Sherry Week 2020, please join us in learning about and tasting some of the many colors and flavors that make up the spectrum of Sherry.  From bone dry to super sweet, there is a flavor to match any palate and any plate--sherry is one of the most food friendly wines out there.  And who knew it would take the craft cocktail world by storm!  

We’ll be tasting Manzanilla, Amontillado, Oloroso and a Cream Sherry. You’ll learn how sherries are made, how to describe them and how to pair them with food. This is a great opportunity to learn about the different styles without having to buy a whole bottle of each one!

Tapas will be served with the sherries.

 Purchase your class online or at the shop.

And yes, this is on a Sunday - we’re opening just for this class :)